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​POP UP BAKERY

We love baking.  More that that, we love taking our baked goods TO the people.  Our March Online Pop Up Bakery will be active the first week of March where orders are placed and paid for.  Pick up will be Sunday March 7th between 10-12 at Opus One Shopping Center (NWC of Bullard and Palm).

House Made Granola

$10.00

Sold out

This Heart Heathy Granola is loaded with everything a body needs. Nuts, oat, barley, rye flakes hemp hearts, sunflower seeds, whey protein, raisins, flax and chia seed. Best part is that the only sweetener used is honey and date syrup. We are proud of this product and if you haven't had it, you'll find it quite addicting. 16oz bag.

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Almond Coconut Chocolate Chip Muffin (G-Free)

$3.75

Everything you love in a muffin. Although a Gluten Free muffin, you'd never know it. Baked for local coffee shops around town, these were all time favorites and always a sell out!

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Apple Galette

$6.25

Sold out

Like Apple pie? You're going to love a galette which is French for a pie without a pie tin, or a free formed pie. Baked in an all butter, whole wheat pastry crust, delicate apples are cooked to a tender finish with a light sprinkle of crumble and caramel on top.

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Smoked Salt Chocolate Chunk Cookies

$3.00

Smoked Salt...In a cookie? Are you crazy? Nope not crazy. When combined with sugary dough, bittersweet dark chocolate chunks and nutty browned butter, the only way to describe them is MAGIC!

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Nutella Scones (5)

$15.00

Sold out

Loaded with butter, these scones are flakey goodness with everyone's favorite hazelnut spread rolled up inside.

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Black Rice Mango Salad with Peanuts

$4.75

Fruit is a welcome addition to any savory grain salad. Here, mangoes and oranges add color and sweetness to the deep-purple hue of black rice, with a little jalapeno and blister peanuts.

Available in 1/2 pint size container

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Chickpea and Raisin Salad

$4.75

This salad is everything! Delicious on it's own or tastes wonderful with feta, spinach, cucumbers.. Throw it in a wrap! Add some to your salad! It would be great with couscous and grilled chicken and I’d even try throwing some carrot shreds in. Basically, it’s extremely versatile. think you’ll love the subtle hint of cumin mixed with the sweet juicy raisins. Available in 1/2 pint containgers

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Canele

$3.00

A canelé (French: [kan.le]) is a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust. It takes the shape of a small, striated cylinder up to five centimeters in height with a depression at the top. A specialty of the Bordeaux region of France

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Coconut Macaroon

$3.25

Sold out

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Chocolate Banana Cake

$42.00 $36.00

Sold out

This Special Occasion cake is made with Spelt flour, bananas, raw cacao, and sweetened with Date Sugar. The cake is iced with a natural peanut butter cream cheese frosting that is sweetened again with Date Sugar. This is a 4" Triple Layer Cake.

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Pineapple Upside Down Cheesecake Bars

$5.25

Pineapple and Cheesecake. What a perfect pair. Enjoy a Square of pure heaven with a cherry on top.

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What Our Clients Are Saying

"Eating your Lemon Shaker pie was a happy cheerful bite in the middle of a foggy morning. 
​Thank you!"
-Meg Dickey

"I got one of the Babka wreaths for my moms birthday and it was a huge hit. I can’t recommend it enough, it’s very interesting unlike any other pastry or cake and if there’s any left over it’s great with coffee in the morning."
-Craig Scharton

In response to the Dark Chocolate Salted Caramel Pie,
"Holy crap, my 70 something year old aunt proclaimed it better than sex!!!" 
-Keith Smith

"Please add me to your mailing list. Your yummy treats are absolutely delicious and I still can't get your Nanaimo tarts out of my head!!!! So yummy!!"
-Tiffany Kincaid

"OMG DONNA!  Everything was delicious!  And as I predicted my sister even enjoyed the goat cheesecake by eating around the crust!  And the Rum Cake was a nice bonus, loved the buttery cake infused with rum.
I really appreciate the custom special order and customer care!  My sister so often has to go without desserts because of her allergies, it was nice for her to have TWO options!
Hope you were able to take a break from baking and enjoy your Christmas as well!
See you in the New Year!"
- Terri Uyeki

"Donna,
Thank you for making our Graduation Party a success!  We appreciate your genius talent of creating delicious Popsicles!  They were a hit!
Thank you for always having a smile on your face....despite being in flying dust and very windy conditions!  Guests were charmed by you and had many positive comments of their interactions with you!  We also appreciate the fact that you are organized and easy to work with!  I'm sure this is a major key to your business being so successful!
Thank you again!  See you soon at the Vineyard."
-Michelle, Steve and Ben Nichols.

"I had the pleasure of tasting one of your chocolate gluten free cookies and it was just amazing!!"
- Erica Elliott

"Oh my what a treat our Drop Box Bakery was today! The chowder was so delicious and I'm going to have to find a similar recipe. We gobbled it all up. The scones ...were great with it too. And the almond cake with the mascarpone cream was just delectable. Exactly what we needed for our first day of spring break with all the chores we tackled around our little cottage. Thank you for another delightful experience. (And we were so hungry we didn't take any appreciation pics. Rest assured, we were happy eaters!)"
- Janelle Mitchel Reetz


" I signed up for the Dropbox this weekend...... we are picking up some wine in the morning and then trying this for our dinner.  I can't wait to try it!  Love the concept and really want to help promote this type of small business!"
- Cheryl Sakai

"I am dreaming of those mushroom and leek scones and that fabulous chicken soup!!"
-Lisette Lancaster - Spencer

"OMG!  Just had one of your scones at Mia Cuppa.  I usually don't care for scones.  I don't like how dense they are, but yours was delicious!  My daughter went nuts over what she had as well...strawberry cake maybe?  I was too busy with my scone!"
-Christine Parker Kelsey

"Creative and artful food, local, fresh, with a beautiful presentation, and yummy to boot! This Fresno native is passionate about food and the proof is in the pudding (her famous Breakfast Pudding, that is!)!"
-Wendy Mellor DeRaud..

"REMARKABLE! !!!!! Clever and delicious combinations" Christine Arbuckle

"You will find amazingly delicious baked creations by Donna. She goes above and beyond to make her customers happy. Thank you, Donna!" 
-Barbara Alvarenga

"My favorite. The best. Everything is prepared with love and your interests. Donna Mott cares about you. She wants you to have the best local products and best customer experience available.". 
- Frank Orozco

"
Simply the best. Everything she makes is full of love." Kasey Madden

"By far one of the best local business with good food and amazing frozen treats! The owner is top notch and I'll follow her forever!"  
​-Lisette Lancaster-Spenser